Natural Solutions to Seasonal Allergies - DrJockers.com

Natural Solutions to Seasonal Allergies

SeasonalAllergiesCover

Natural Solutions to Seasonal Allergies:

Seasonal allergies, often called hay fever, are symptoms that occur during specific times of the year.  This usually occurs at times when outdoor molds release their spores or when plants release tiny pollen particles into the air to fertilize other plants.  Allergies are an indication of a malcoordinated immune system.  Use natural strategies to beat seasonal allergies once and for all.

Seasonal allergies depend on what the individual is having a specific immune reaction too.  In the mid-Atlantic states, tree pollination happens between February and May.  Grass pollination happens in May – June and weeds from August – October.  Mold spores usually increase between mid-summer through the fall.  If you have stronger symptoms during one of these periods it is an indication your body is struggling with that particular particle.

Pollen and Spring Allergies:

Pollens are tiny, egg-shaped powdery grains released from flowering plants, which are carried by the wind or insects and serve to cross-pollinate other plants of the same type for reproductive purposes. When pollen is present in the air, it can land in a person’s eyes, nose, lungs and skin to set up an allergic reaction that can cause the following symptoms:

AllergyDefense-Symptoms

Pollen can travel long distances and the levels in the air can vary from day to day. The pollen level can be quite different in various areas of a particular city or region. Levels of pollen tend to be highest from early morning to mid-morning, from 5AM to 10AM.

Spring allergies are a result of pollen from trees, which can start pollinating anytime from January to April, depending on the climate and location. Trees that are known to cause severe allergies include oak, olive, elm, birch, ash, hickory, poplar, sycamore, maple, cypress and walnut.  In certain areas of the world, some weeds will also pollinate in the springtime.

Summer Allergies:

Grass pollen is typically the main cause of late spring and early summer allergies. Grass pollen is highest at these times, although grass may cause allergies through much of the year if someone is mowing the lawn or lying in the grass. Contact with grass can result in itching and hives in some people who are allergic to grass pollen.

Grasses can be divided into two major classes — northern and southern grasses. Northern grasses are common in colder climates, and include timothy, rye, orchard, sweet vernal, red top, and blue grasses. Southern grasses are present in warmer climates, with Bermuda grass being the major grass in this category.

Fall Allergies:

Weed pollen is the main cause of seasonal allergy in the late summer and early fall. Depending on the area of North America, these weeds include ragweed, sagebrush, pigweed, tumbleweed (Russian thistle) and cocklebur. In certain areas of the world, some trees can pollinate in the fall as well.

Other common allergens include indoor molds, dust mites, pet dander and cockroaches.  These 4 can occur all year long and won’t typically change with the seasons.  It is good to identify which of these are your major allergens so you minimize your exposure to them.

MalCoordinated Immunity:

Allergies occur when the immune system is malcoordinated.  This can occur from some major bodily stressor that interferes with the natural maturity and function of the immune system.

Due to environmental challenges early in life, many individuals never develop a normal immune response and are prone to allergic reactions throughout their life.  Others encounter some sort of an immune insult during the course of their life that throws their immune system out of control.

One of the most common issues is an altered gut microflora.  The gut microflora is responsible for 70% of our bodies innate immune response (1, 2, 3).  The natural makeup should help the body recognize between safe environmental particles (pollen, dust, weeds, etc) and unsafe environmental particles (bad bacteria, bad yeast and viruses).

When the gut microflora is altered early in life it can create an immune malcoordiation where the immune system is oversensitive to safe environmental particles.  This may lead to seasonal allergies in some and auto-immunity and/or chronic inflammatory conditions such as asthma in others (4, 5, 6).

Environmental Insults to Immunity:

The main things that insult the bodies microflora include the mother’s microflora at birth, caesarian delivery, genetically modified foods in mom and babies diet, breast feeding vs formula feeding, vaccinations, physical trauma to the child and anti-biotic usage.

Some of the most common and controllable issues include a poor diet early in life and the use of anti-biotics both for medical reason and in food products.  Most commercial farms give anti-biotics to their animals which then end up in our meat and dairy.  These anti-biotics throw off our microflora balance and malcoordinate the immune system.

When mom and child are consuming genetically modified foods that are high in environmental chemicals it alters the microflora balance (7, 8).  The use of processed infant formula’s also contribute to the development of altered and unhealthy microbiome in the child (9).

Vitamin D, Probiotics and Omega 3’s:

There are some great strategies a family could take to ensure that children will not develop allergies.  Mom should begin by optimizing her vitamin D3 levels to 60-100 ng/ml.  Most often this requires supplementation of 5,000-10,000 IU daily along with a small amount of vitamin K2.

She should also boost her microbial friends by eating raw fruits & vegetables, fermented foods and taking probiotic supplements.  This will help nourish her microbiome and provide the proper immune control for a healthy child.

She should stabilize her omega 6 to omega 3 fatty acid ratios by eating grass-fed meats and wild-caught fish and purified fish oil supplements.  She should completely avoid processed foods and foods cooked with inferior vegetable oils.

D3K2PowerHeader

Breast Fed Babies and Allergies

The newborn baby should be exclusively breast fed for at least the first 6 months and ideally the first 12-18 months.  Mother’s milk provides valuable immunoglobins early in life that play an enormous role in supporting the infant’s immune system as it matures (10).

Mother’s milk is also a rich source of medium chain saturated fats such as lauric acid that help feed and strengthen immune cells.  Mother’s milk provides IgA and probiotics which inoculate the baby’s gut and give it a defense against dangerous intestinal microbes that can cause damage to the gut lining (11).

Gluten_FormulavsBreastFeeding

Vaccinations Increase Risk of Allergies:

Vaccinated children are much more susceptible to allergies.  In fact, a 2010 study found that 40% of vaccinated children reported to have at least one allergy wheras less than 10% of children who were not vaccinated reported an allergy.   The same study showed that almost 11% of vaccinated children have seasonal allergies whereas only 2.5% of non-vaccinated children have this condition (12).

Vaccines act to strengthen the adapted or aquired part of our immune system led by antibody formation.  Within this system there is the Th1 and Th2 branch.  Vaccines are thought to over stimulate the Th2 branch of the adapted immune system creating an immune imbalance that leads to hyper inflammatory conditions that may prelude allergies for certain individuals (13).

The Truth About Vaccines

No matter where you fall on the spectrum of whether you think vaccines are helpful or harmful…the reality is that it’s become one of the THE HOT-button issues of our time.

People are truly passionate about their positions, and that…my friends is a HUGE part of the problem.  When emotion interferes with facts, the truth gets lost in the shuffle.

This is where the Truth About Vaccines…the Biggest and Most Comprehensive Series ever created on the topic of vaccines falls in!

We can all agree that we just want our children to be safe and that we don’t to take chances with their health.  Vaccine safety is a topic every parent needs to be informed and educated about – pros and cons in order to make the best possible decision for your family.

Click right here to watch the free video preview of The Truth About Vaccines and register to watch the entire docu-series for FREE beginning on April 12th.

TTAC_BANNER_417

Nutrition and Seasonal Allergies:

Beating allergies includes an anti-inflammatory diet and lifestyle.  This is done by rebuilding the intestinal wall with probiotics and fermented foods.  De-Inflaming the body by avoiding inflammatory foods and consuming whole foods rich in omega 3 fatty acids and anti-oxidants.

The most common foods that should be avoided include gluten, dairy, peanuts, soy, corn, sugar & vegetable oils (corn, soy, cottonseed, canola, peanut).  The diet should be rich in chlorophyll rich veggies and bioflavonoid rich fruits and veggies such as onions, lemons, limes, grapefruit, berries and herbs of all kinds.

The diet should also be rich in healthy immune enhancing fats such as coconut oil, grass-fed butter or ghee, olives and olive oil and avocados.  Sustainably raised animal products such as grass-fed beef and lamb, organic poultry and wild-caught fish should be consumed regularly on this nutrition plan.

foodpyramid_11_3_16-1024x463

5 Key Supplements For Allergies:

1. Vitamin D3:  Vitamin D3 is crucial for immune coordination in the body.  Low levels of vitamin D3 are associated with chronic inflammation and allergies (14).  I recommend getting high quality sun exposure on a regular basis or supplementing with 1,000 IU of vitamin D3 with 4.5 mcg of K2 per 25 lbs of body weight daily.

2.  Probiotics:  Probiotics play an important role in the gut microbiome and immune coordination.  Studies have shown that supplemental probiotics are very effective at reducing allergy symptoms (15).

3.  Quercetin & BioFlavonoids:  Quercetin, dihydroquercetin (DHQ) and rutin are active bioflavonoids that modulate an exaggerated immune response. Bioflavonoids work synergistically with other antioxidants to protect tissues from the negative effects of oxidation and inflammation often observed during hyperimmune reactions (16).  

4.  Bromelein:   Bromelain is an enzyme complex extracted from the stem and fruit of the pineapple. Its modulation of the inflammatory response is thought to exert a beneficial effect in combating hypersensitive immune reactions (17)  Studies identified its positive effects on controlling edema, tissue permeability and vasodilation (18). Bromelain is also found to enhance the absorption of quercetin (19).

5.  Stinging Nettle:  Stinging nettle leaf has been found to regulate a variety of inflammatory activities associated with hyperimmune response, including mast-cell degranulation, prostaglandin formation and histamine action (2021)

AllergyDefenseHeader_grande

Chiropractic Care and Immunity:

Physical trauma to the upper cervical spine can impact the developing immune system of an infant or child.  This form of trauma could include a slip or fall, a car accident, bad sleeping habits, or poor posture.  This leads to an upper cervical (neck) subluxation that puts pressure on the brain stem.  Upper cervical subluxations lead to malcoordinated immunity and allergic reactions in many individuals (22, 23, 24).

Chiropractic care to remove upper cervical subluxations and restore proper structural and neurological function to the spine and nervous system is especially critical.  This includes very specific adjustments applied to release pressure on the brain stem region and specific exercises to maintain this correction and improve postural abnormalities.

Chiropractic_HealRepair

Sources for This Article Include:

  1. Wu H-J, Wu E. The role of gut microbiota in immune homeostasis and autoimmunity. Gut Microbes. 2012;3(1):4-14.
  2. O’Hara AM, Shanahan F. The gut flora as a forgotten organ. EMBO Reports. 2006;7(7):688-693.
  3. Purchiaroni F, Tortora A, Gabrielli M, Bertucci F, Gigante G, Ianiro G, Ojetti V, Scarpellini E, Gasbarrini A. The role of intestinal microbiota and the immune system. Eur Rev Med Pharmacol Sci. 2013 Feb;17(3):323-33. PMID: 23426535
  4. Kramer MF, Heath MD. Probiotics in the treatment of chronic rhinoconjunctivitis and chronic rhinosinusitis. J Allergy (Cairo). 2014;2014:983635. PMID: 24872820
  5. Matsuzaki T, Takagi A, Ikemura H, Matsuguchi T, Yokokura T. Intestinal microflora: probiotics and autoimmunity. J Nutr. 2007 Mar;137(3 Suppl 2):798S-802S. PMID: 17311978
  6. Potera C. Asthma: A Gut Reaction to Antibiotics. Environmental Health Perspectives. 2005;113(6):A372.
  7. Condette CJ, Bach V, Mayeur C, Gay-Quéheillard J, Khorsi-Cauet H. Chlorpyrifos Exposure During Perinatal Period Impacts Intestinal Microbiota Associated with Delay of Maturation of Digestive Tract in Rats. J Pediatr Gastroenterol Nutr. 2015 Jan 30. PMID: 25643018
  8. Joly C, Gay-Quéheillard J, Léké A, Chardon K, Delanaud S, Bach V, Khorsi-Cauet H. Impact of chronic exposure to low doses of chlorpyrifos on the intestinal microbiota in the Simulator of the Human Intestinal Microbial Ecosystem (SHIME) and in the rat. Environ Sci Pollut Res Int. 2013 May;20(5):2726-34. PMID: 23135753
  9. Brown K, DeCoffe D, Molcan E, Gibson DL. Diet-Induced Dysbiosis of the Intestinal Microbiota and the Effects on Immunity and Disease. Nutrients. 2012;4(8):1095-1119.
  10. Hanson LA. Breastfeeding provides passive and likely long-lasting active immunity. Ann Allergy Asthma Immunol. 1998 Dec;81(6):523-33. PMID: 9892025
  11. Hanson LA, Hahn-Zoric M, Berndes M, Ashraf R, Herias V, Jalil F, Bhutta TI, Laeeq A, Mattsby-Baltzer I. Breast feeding: overview and breast milk immunology. Acta Paediatr Jpn. 1994 Oct;36(5):557-61. PMID: 7825463
  12. Vaccine Inury – Illnesses in Unvaccinated Children Link Here
  13. AltMedrey – Th1/Th2 Balance: The Hypothesis, its Limitations, and Implications for Health and Disease Link Here
  14. Searing DA, Leung DY. Vitamin D in Atopic Dermatitis, Asthma and Allergic Diseases. Immunology and allergy clinics of North America. 2010;30(3):397-409.
  15. Yang G, Liu Z-Q, Yang P-C. Treatment of Allergic Rhinitis with Probiotics: An Alternative Approach. North American Journal of Medical Sciences. 2013;5(8):465-468.
  16. Chirumbolo S. The role of quercetin, flavonols and flavones in modulating inflammatory cell function. Inflamm Allergy Drug Targets. 2010 Sep;9(4):263-85. PMID: 20887269
  17. Maurer HR. Bromelain: biochemistry, pharmacology and medical use. Cell Mol Life Sci. 2001 Aug;58(9):1234-45. PMID: 11577981
  18. Khosropanah H, Bazargani A, Ebrahimi H, Eftekhar K, Emami Z, Esmailzadeh S. Assessing the Effect of Pineapple Extract Alone and in Combination With Vancomycin on Streptococcus sanguis. Jundishapur Journal of Natural Pharmaceutical Products. 2012;7(4):140-143.
  19. AksPublication – Querce Tin: A Versatile Flavanoid Link Here
  20. Roschek B Jr, Fink RC, McMichael M, Alberte RS. Nettle extract (Urtica dioica) affects key receptors and enzymes associated with allergic rhinitis. Phytother Res. 2009 Jul;23(7):920-6. PMID: 19140159
  21. Riehemann K, Behnke B, Schulze-Osthoff K. Plant extracts from stinging nettle (Urtica dioica), an antirheumatic remedy, inhibit the proinflammatory transcription factor NF-kappaB. FEBS Lett. 1999 Jan 8;442(1):89-94. PMID: 9923611
  22. Chiro – Models of Vertebral Sublixation: A Review Link Here
  23. Sternberg EM, Chrousos GP, Wilder RL, Gold PW. The stress response and the regulation of inflammatory disease. Ann Intern Med. 1992 Nov 15;117(10):854-66. PMID: 1416562
  24. Nielsen NH, Bronfort G, Bendix T, Madsen F, Weeke B. Chronic asthma and chiropractic spinal manipulation: a randomized clinical trial. Clin Exp Allergy. 1995 Jan;25(1):80-8. PMID: 7728627

freeebookbanner111216

Print Friendly

Comments

comments

, , , , , , ,

Get Your FREE Guide to the SuperCharged Recipe Plan - Click to Learn More

2 Responses to Natural Solutions to Seasonal Allergies

  1. Ghania's April 4, 2017 at 8:46 pm #

    Please Docter did using allergy definse effect person with liver or diebetic problem

    • Dr. Jockers April 5, 2017 at 10:30 am #

      Yes, Ghania, the Allergy defense is safe for people with diabetes or liver problems. It will actually help them to heal from these conditions.

Leave a Reply