Chocolate Maple Almond Butter Cookies
Prep
Cook
Inactive
Total
Yield 6 Large Cookies
Ingredients:
- 1 cup of almond butter
- ¼ cup of RxSugar
- 1 pasture-raised egg
- ½ tsp of baking soda
- ½ tsp of pink salt
- ¼ cup of organic chocolate chips
Instructions:
Step #1: Pre-heat oven to 350°F.
Step #2: In a bowl, whisk all ingredients (except the chips) together, and then gently fold in chips to incorporate.
Step #3: Spoon about 2 TBSP worth of batter onto the cookie sheet,
Step #4: Bake for 8-10 minutes and let cool for another 10 minutes before touching to ensure they stay together.
Notes
*The nutrition info for this recipe is based on the linked ingredients above.
*Allulose contains carbs but is very low-calorie and low glycemic. It does not impact blood sugar and insulin levels as do normal sweeteners.
Courses Dessert
Nutrition Facts
Serving Size 1 cookie
Amount Per Serving | ||
|---|---|---|
Calories 345 | ||
% Daily Value | ||
Total Fat 29 g | 45% | |
Total Carbohydrates 17 g | 6% | |
Dietary Fiber 5 g | 20% | |
Sugars 2.5 g | ||
Protein 12 g | 24% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by DrJockers.com at https://drjockers.com/almond-butter-cookies/