Ingredients:

2 organic range eggs

3 tbsp. grass-fed butter/ghee/coconut oil

1/4 cup chopped red onions.

8 organic chopped green onions

1 cup chopped organic yellow pepper.

2 cloves of minced garlic

1 tbsp. organic thyme

1 tbsp. organic oregano

1 tbsp. organic basil

2 tbsp. turmeric

Optional:

2 oz of grass-fed raw cheese

Directions:

Step #1:  Gather all the ingredients.

Step #2:  Sauté onions, green onions and garlic in pan with coconut oil on a low heat for 10 minutes.

Step #3:  Add in eggs, (cheese if choosing this option) and herbs.

Step #4:  Cook for 10 minutes and add in turmeric.

***Nutritional info does not include optional ingredients. ***

***The nutrition info for this recipe is based on the linked ingredients above**