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Tasty Bunless Cheeseburger

Prep

Cook

Total

Yield 4 burgers

Ingredients:

Step #1:  Put raw meat, organic spinach, raw cheese and pink salt into a bowl and mix well.  

Step #2:  Put 2 tablespoons of coconut oil on a stainless steel pan and cook burgers until they are medium to medium well.  Let burgers rest for at least 5 minutes to retain juices.

Step #3:  Instead of using a bun you can place this burger on a couple of large organic leaves and put a large spiral of red onion and a beautiful slice of tomato.

***Nutritional info does not include optional ingredients.***

***The nutrition info for this recipe is based on the linked ingredients above**

Courses main course

Nutrition Facts

Serving Size 1 burger

Amount Per Serving

Calories 372

% Daily Value

Total Fat 30 g

46%

Total Carbohydrates 2 g

1%

Dietary Fiber 1 g

4%

Protein 23 g

46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by DrJockers.com at https://drjockers.com/cheeseburger/