Sugar Free Chocolate Chip Cookies
Prep
Cook
Total
Yield 25 Cookies
Ingredients:
- 3 cups blanched almond flour
- 3/4 cup melted ghee/grass-fed butter.
- 2/3 cup RxSugar
- 1 tbsp. vanilla
- 1 tsp. pink salt
- 1 tsp. aluminum-free baking soda
- 1 cup organic dark chocolate chips
Instructions:
Step #1: Whisk melted ghee/butter with maple syrup, vanilla and salt.
Step #2: Add in flour and baking soda.
Step #3: Add chocolate chips.
Step #4: Form into cookies (not balls) and bake at 350 for 10 minutes.
Notes
*The nutrition info for this recipe is based on the linked ingredients above.
*Allulose contains carbs but is very low-calorie and low glycemic. It does not impact blood sugar and insulin levels as do normal sweeteners.
Courses Snack or Dessert
Nutrition Facts
Serving Size 1 cookie
Amount Per Serving | ||
|---|---|---|
Calories 122 | ||
% Daily Value | ||
Total Fat 11 g | 17% | |
Total Carbohydrates 7 g | 2% | |
Dietary Fiber 1 g | 4% | |
Protein 1 g | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by DrJockers.com at https://drjockers.com/chocolate-chip-cookies/