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Keto Chocolate Chip Toffee

Prep

Inactive

Total

Yield 15 Pieces/Slices

Ingredients:

Instructions:

Step #1:  Gather all the ingredients.

Step #2:  Heat the skillet to low-medium heat and melt the butter.

Step #3:  Once the butter is melted downturn off heat and add the syrup, vanilla and stevia.

Step #4:  Stir in all the ingredients for 10-15 minutes until smooth and well combined.

Step #5:  Pour the mixture into a cookie sheet with parchment paper.

Step #6:  Add chocolate chips and nuts on the top and freeze for one hour.

Notes

***The nutrition info for this recipe is based on the linked ingredients above**  

**Nutritional info does not include optional ingredients.

Courses Dessert or Snack

Nutrition Facts

Serving Size 1 piece

Amount Per Serving

Calories 147

% Daily Value

Total Fat 14 g

22%

Total Carbohydrates 6 g

2%

Dietary Fiber 4.5 g

18%

Sugars 0.5 g

Protein 1 g

2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by DrJockers.com at https://drjockers.com/chocolate-chip-toffee/