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Chocolate Goji Bark

Prep

Inactive

Total

Yield 10 Pieces/Slices

Ingredients:

Instructions:

Step #1:  Assemble all the necessary ingredients. 

Step #2:  Melt chocolate and coconut oil together in small pot over low heat until completely melted down.

Step #3:  Spread parchment paper over cookie sheet. Pour chocolate onto parchment.

Step #4:  Sprinkle nuts, berries and salt over.

Step #5:  Freeze for 30 minutes. Break into pieces and eat.

Notes

***The nutrition info for this recipe is based on the linked ingredients above**  

**Nutritional info does not include optional ingredients.

Courses Dessert

Nutrition Facts

Serving Size 1 piece

Amount Per Serving

Calories 226

% Daily Value

Total Fat 17 g

26%

Total Carbohydrates 22 g

7%

Dietary Fiber 8 g

32%

Protein 5 g

10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by DrJockers.com at https://drjockers.com/chocolate-goji-bark/