Yield 8 Servings
Step #1: In a small bowl, whisk together the mayonnaise and coconut milk until well combined. Stir in the parsley, garlic powder, onion powder, salt, and pepper until thoroughly combined.
Step #2: Add more coconut milk if a thinner consistency is desired or more mayonnaise if a thicker consistency is desired.
Step #3: Serve or transfer to an airtight container and store in the refrigerator for up to one week. The dressing will thicken as it chills.
***The nutrition info for this recipe is based on the linked ingredients above**
Courses Side Dish
Serving Size 2 Tbsp.
Amount Per Serving
% Daily Value
Total Fat 15 g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by DrJockers.com at https://drjockers.com/coconut-keto-ranch-dressing/