Ingredients:

• 1.5 cups of shredded coconut flakes
• ½ cup of sunflower seeds
• ½ cup of high quality protein powder
• 10-15 drops of liquid stevia
• 1 tsp of vanilla
• 1 tsp of cinnamon
• 1 tbsps. of coconut oil
• 1/8 cup of filtered water

Instructions:

Step #1:  Pre heat oven to 300 degrees.

Step #2:  Roughly chop sunflower seeds or other nuts you may wish to use in the blender until broken up in chunks.

Step #3:  Place all ingredients into a bowl and stir together, if you notice that it is too crumbly, then try adding in another tablespoon of coconut oil and possibly more water.

Step #4:  Scoop cookies onto cookie tray.

Step #5:  Gently press the cookies down to flatten.  Makes about 18 cookies.

Step #6:  Bake for about 15 minutes.