Prep
Cook
Total
Yield 6 Eggs
Step #1: Slice eggs in half and scoop yolks into bowl.
Step #2: Combine with mustard, keto maple syrup, herbs, coconut oil, vegan mayo and olive oil.
Step #3: Mix with hand mixer.
Step #4: Scoop mixture inside eggs.
Step #5: Chill for 1 hour, if you can wait that long!
***The nutrition info for this recipe is based on the linked ingredients above**
Courses Snack or Side Dish
Serving Size 1 egg
Amount Per Serving | ||
---|---|---|
Calories 115 | ||
% Daily Value | ||
Total Fat 10 g | 15% | |
Total Carbohydrates 2 g | 1% | |
Sugars 1 g | ||
Protein 6 g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by DrJockers.com at https://drjockers.com/deviled-eggs/