Ingredients:

• 1/2 cup almond butter
• 3 pasture-raised eggs
• 1/2 cup cacao powder
• 1/2 avocado or one small
• 1/2 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1/3 cup ChocZero Keto Maple syrup
• 1/4 cup of ChocZero Chocolate syrup to drizzle on top.

Instructions:

Step #1:  Preheat the oven to 350°F

Step #2:  Combine all ingredients in your blender or mixer and run until smooth.

Step #3:  Pour into donut pan.

Step #4:  Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.

Step #5:  Set pan over a wire rack to cool. Wait until donuts are cooled then remove from the pan. The longer they cool, the firmer they will become.

Step #6:  Drizzle chocolate syrup over the donuts (this step is optional, but they taste really good with the chocolate drizzle).