Ingredients:

• 1 13 oz can of organic full-fat coconut milk
• 2 scoops of chocolate bone broth protein
• 1 tsp of organic vanilla extract
• Dash of pink Himalayan salt

Optional Ingredients:

Instead of the BB Choc you could use:

• 10-15 drops of chocolate flavored stevia
• ¼ cup of raw cacao powder

Instructions:

Step #1:  Put all the ingredients in the blender together and process on high speed for about 60 seconds until it is completely blended.

Step #2:  Make sure the taste is right for you…you may want to add a little more stevia or BB Chocolate (which is naturally flavored with stevia and monk fruit) or if you are sensing a bit of bitterness, add in a bit more salt).

Step #3:  Divide the mixture evenly into the molds for the popsicles.

Step #4:  Freeze for 3-4 hours before serving so it takes on the popsicle consistency.

Step #5:  To take it out of the mold, you may want to let it sit out for 20 mins and/or run warm water on the outside of the mold for 10-20 seconds and it should provide some easy give so it slides out.