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Vegan Cauliflower Keto Taco Wraps

Prep

Cook

Total

Yield 5 Wraps

Ingredients (Use Organic if Possible):

Instructions:

Step #1: Preheat oven to 400 degrees.

Step #2: Chop cauliflower and onion into small pieces.

Step #3: Toss cauliflower and onion with avocado oil, chili pepper, cumin, oregano and 1 tsp salt.

Step #4: Roast cauliflower and onion mixture in preheated oven for 20 minutes or until desired tenderness.

Step #5: While cauliflower is roasting, make guacamole by combining two mashed avocados, cilantro, shallots, 1 tsp salt, and lime juice.

Step #6: To assemble, top one lettuce leaf with cauliflower mixture and guacamole.

Step #7: Enjoy!

Notes

***The nutrition info for this recipe is based on the linked ingredients above**  

Courses Side Dish

Nutrition Facts

Serving Size 1 taco wrap

Amount Per Serving

Calories 180

% Daily Value

Total Fat 15 g

23%

Total Carbohydrates 12 g

4%

Dietary Fiber 5 g

20%

Sugars 4 g

Protein 4 g

8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by DrJockers.com at https://drjockers.com/keto-taco-wraps/