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Keto Cauliflower "Potato" Salad

Prep

Total

Yield 6 1/2 Cup Servings

Ingredients:

Salad:

1 head cauliflower, steamed

5 oz turkey or grass-fed beef bacon, cooked 

3 celery stalks, chopped

1/2 red onion, finely chopped

2 tbs fresh chives

Salt and Pepper to taste

Dressing:

1 1/2 cup avocado oil mayonnaise 

3/4 tbsp. dijon mustard

3/4 tbsp. apple cider vinegar

Salt and pepper to taste

Instructions:

Step 1: Gather all the ingredients.

Step 2: Start by making the salad dressing. Mix together the keto mayonnaise, dijon mustard, and apple cider vinegar until well combined. Add in salt and pepper to taste.

Step 3: In a large bowl, add in the steamed cauliflower, chopped celery stalks, cooked bacon, red onion, and fresh chives.

Step 4: Pour salad dressing over salad and mix lightly until combined. Add more salt and pepper to taste.

Step 5: Enjoy!

Courses Side Dish

Cuisine German

Nutrition Facts

Serving Size 1 serving

Amount Per Serving

Calories 126

% Daily Value

Total Fat 11 g

17%

Total Carbohydrates 3.5 g

1%

Dietary Fiber 1.5 g

6%

Sugars 1.5 g

Protein 4 g

8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by DrJockers.com at https://drjockers.com/potato-salad/