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Salted Caramel No Bake Brownie Bites

Prep

Inactive

Total

Yield 12 Brownies

Ingredients:

1 cup pecans

1/8 tsp sea salt

1/4 cup cacao powder

1/2 cup almond butter

10 drops liquid caramel stevia

2 tbsp coconut flour

1/4 cup dark chocolate chips

1/2 tsp vanilla extract

Instructions:

Step 1: Gather all ingredients. In a food processor add in the pecans and sea salt. Process until finely ground.

Step 2: Add in the cocoa powder, nut butter, vanilla extract and stevia and process until well combined.

Step 3: Add in the coconut flour and process again. Add chocolate chips and pulse.

Step 4: Line a baking sheet with parchment paper. Roll the dough between the palm of hands to form small 1 tbsp balls and place on parchment paper. Continue until all the batter is used.

Step 5: Place the baking sheet in the freezer for 10-20 mins until firm. Store in a sealed container in refrigerator.

Step 6: Enjoy!

Courses Dessert or Snack

Nutrition Facts

Serving Size 1 brownie bite

Amount Per Serving

Calories 149

% Daily Value

Total Fat 14 g

22%

Total Carbohydrates 6 g

2%

Dietary Fiber 4 g

16%

Sugars 1.5 g

Protein 3.5 g

7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by DrJockers.com at https://drjockers.com/raw-brownie-bites/