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Sugar Free Cheesecake

Prep

Cook

Inactive

Total

Yield 8 servings

Crust Ingredients:

Crust Instructions:

Step #1:   Mix ingredients together

Step #2:  Press into pie pan, making it as thin as possible and pressing along the sides

Step #3:  Bake at 350 for 6 mins

Step #4:  Let it cool off about 15 min

Step #5:  Freeze for 30 mins 

Cheesecake Ingredients:

Cheesecake Instructions:

Step #1:  Mix all the ingredients together except for the eggs.

Step #2:  Add in the eggs, one at a time, and blend on low speed.

Step #3:  Fill the pie crust.

Step #4:  Bake for 55 min at 325 degrees

Step #5:  Remove from oven and let it cool off 10 min

Step #6:  Place in fridge for four hours

Notes

***The recipe picture shows it topped with organic berries***

Courses dessert

Nutrition Facts

Serving Size 1 slice

Amount Per Serving

Calories 274

% Daily Value

Total Fat 24 g

37%

Total Carbohydrates 8 g

3%

Dietary Fiber 4 g

16%

Protein 8 g

16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by DrJockers.com at https://drjockers.com/sugar-free-cheesecake/