Sugar Free Nutella
Prep
Inactive
Total
Yield 2 Cups
Ingredients:
- 1 cup-soaked hazelnuts.
- ½ cup raw soaked almonds
- 1 tbsp. coconut oil
- 1/4 cup of RxSugar or 1 tbsp. of stevia
- ¼ cup raw cacao powder
- 1 tbsp. vanilla extract
- 1 tsp pink salt
Instructions:
Step #1: Take soaked hazelnuts and roast in the oven at 350 degrees for 10-15 minutes.
Step #2: Let hazelnuts cool.
Step #3: Place hazelnuts, raw soaked almonds, coconut oil, RxSugar (or stevia), cacao powder, vanilla and salt in food processor and blend together for 5-10 minutes until smooth.
Step #4: Place in fridge for 1 hour
Notes
***The nutrition info for this recipe is based on the linked ingredients above**
*Allulose contains carbs but is very low-calorie and low glycemic. It does not impact blood sugar and insulin levels as do normal sweeteners.*
Courses Dessert or Snack
Nutrition Facts
Serving Size 1/2 cup
Amount Per Serving | ||
|---|---|---|
Calories 327 | ||
% Daily Value | ||
Total Fat 28 g | 43% | |
Total Carbohydrates 24 g | 8% | |
Dietary Fiber 7.5 g | 30% | |
Sugars 1.5 g | ||
Protein 10 g | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by DrJockers.com at https://drjockers.com/sugar-free-nutella/