Super Fat Burning Fudge
Prep
Total
Yield 12 Fudge Molds
Ingredients:
- 1 cup coconut oil
- 1 cup softened coconut butter
- ½ cup raw cacao powder
- 1 tsp. organic vanilla extract
- 1 tsp pink salt
- 1 tbsp. Rx Allulose Syrup
- 10 drops vanilla stevia
- 1 cup of goji berries
Instructions:
Step #1: Mix together all ingredients.
Step #2: Spoon into candy molds or muffin tin lined with cupcake liners.
Step #3: Sprinkle goji berries on top and freeze
Notes
***The nutrition info for this recipe is based on the linked ingredients above**
**Nutritional info does not include optional ingredients.**
*Allulose contains carbs but is very low-calorie and low glycemic. It does not impact blood sugar and insulin levels as do normal sweeteners..*
Courses Dessert or Snack
Nutrition Facts
Serving Size 1 fudge piece
Amount Per Serving | ||
|---|---|---|
Calories 321 | ||
% Daily Value | ||
Total Fat 31 g | 48% | |
Total Carbohydrates 8 g | 3% | |
Dietary Fiber 3.5 g | 14% | |
Sugars 2 g | ||
Protein 2 g | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by DrJockers.com at https://drjockers.com/super-fat-burning-fudge/