Key Lime Pie Smoothie:
This key lime pie smoothie recipe is modified from my friend Megan Kelly. She has an incredible blog and is a Licensed Esthetician specializing in holistic nutrition, woman’s hormones, and spiritual health. Enjoy this key lime pie smoothie recipe!
Key Lime Pie Smoothie
Yield 2 smoothies
- 1 cup of full-fat organic coconut milk
- 1/4 cup soaked cashews (optional)
- 1 avocado
- 1 large handful of spinach
- Juice of one lime
- ¼ tsp of vanilla
- 1 scoop of protein powder (we use Bone Broth Banana Protein powder)
- 5-10 drops of vanilla stevia (optional to taste)
Step #1: Gather all the ingredients and prepare them.
Step #3: Blend until smooth and creamy
Step #4: Serve and enjoy!
***The nutrition info for this recipe is based on the linked ingredients above**
**Nutritional info does not include optional ingredients.
Courses breakfast or dessert
Serving Size 8 oz
Amount Per Serving
% Daily Value
Total Fat 37 g
Total Carbohydrates 12 g
Dietary Fiber 7 g
Protein 14 g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
We have had smoothie fever around here lately. The best part of smoothie season is if you do not feel like taking the time to make a delicious dessert, you can make a dessert smoothie in half the time and it hits that sweet spot.
I was really feeling like some key lime pie, but I was really not feeling like making one. And THIS happened. Wonderful summertime smoothie for all.
Add more/less stevia depending on how sweet you like it. You can also add more leafy greens if you really want to pack a punch.
Dr Jockers Comments:
This is a fantastic recipe for a breakfast smoothie or an after school smoothie for the kids. You have great fats with the coconut milk and the avocado. You have loads of anti-oxidant phytonutrients in the spinach and lime. You have great flavor in the stevia, banana bone broth protein and vanilla.
I changed Megan’s original recipe and took out the sugar sources (raw honey and a banana) and added the super tasty banana bone broth protein (which is flavored with monk fruit and stevia) and a little more avocado (1 full instead of 1/2). This significantly reduced the carb count and made this a low-carb, ketogenic recipe that helps that is loaded with collagen protein for the gut, joints and skin.
Soaking the cashews is advantageous as it helps to remove the phytic acids and enzyme inhibitors that block nutrient absorption. Try this great smoothie out and let us know how you enjoyed it!