Almond Flour Pizza Crust:
This almond flour pizza crust recipe is by my friend Kelcie Yeo. She has one of my favorite recipe blogs “Kelcie’s Kreations” that you can find here. You will absolutely love this tasty almond flour pizza crust!
Almond Flour Pizza Crust
Yield 1 Medium Pizza Crust
- 3 cups of blanched almond flour
- 2 pasture-raised eggs
- 1 tsp pink salt (Himalayan or Redmond’s real salt)
Step 1: Mix all the ingredients together
Step 2: Roll out between 2 pieces of parchment paper
Step 3: Bake at 350 degrees for 10-15 minutes
For Basic Pizza Recipe:
Step 4: After pizza crust is formed
Step 5: Top with organic tomato sauce and grass-fed cheese
Step 6: Bake at 350 for 10-15 minutes
*Nutrition facts only include the pizza crust, not the sauce and cheese
***The nutrition info for this recipe is based on the linked ingredients above**
Courses main dish or side dish
Serving Size 1/4 Pizza
Amount Per Serving
% Daily Value
Total Fat 45 g
Total Carbohydrates 18 g
Dietary Fiber 9 g
Sugars 3 g
Protein 21 g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dr Jockers Comments:
I grew up absolutely loving pizza. It was my favorite food for quite a while. Unfortunately (or really I should say fortunately), I realized that pizza made me feel sluggish and would cause my skin to develop acne.
I was about 16 when I realized that the pleasure of eating pizza was not worth the pain of the acne and tiredness. So I stopped eating pizza. At first I missed it but after a while on this nutrition plan, I noticed how much better I felt.
Now, I can eat pizza again as this is low carb and nutrient dense and it is super simple to make with just 3 healthy ingredients. There are so many recipes on the internet that use 10-15 ingredients so it is nice to have something this simple!