Keto Coconut Chocolate Fudge Squares

  • FDA Disclaimer
    The information on this website has not been evaluated by the Food & Drug Administration or any other medical body. We do not aim to diagnose, treat, cure or prevent any illness or disease. Information is shared for educational purposes only. Learn More
  • Affliliate Disclosure
    In compliance with the FTC guidelines, please assume the following about links and posts on this site: Many of the links on are affiliate links of which I receive a small commission from sales of certain items, but the price is the same for you. If I post an affiliate link to a product, it is something that I personally use, support and would recommend without an affiliate link. Learn More
  • Privacy Policy
    Please read the Privacy Policy carefully before you start to use By using or by clicking to accept or agree to Terms of Use when this option is made available to you, you accept and agree to be bound and abide by the Privacy Policy. Learn More
Print Friendly, PDF & Email

chocolate fudgeCoconut Keto Chocolate Fudge Squares:

This chocolate fudge squares recipe is by my friend Kelcie Yeo.  We modified it to take out the honey and replaced it with natural sweeteners that do not impact the blood sugar.  Try out this great chocolate fudge squares recipe today!

If you enjoy recipes like this, you may be interested in my advanced nutrition and recipe book the Keto Metabolic Breakthrough.

hot chocolate, Almond Milk Hot Chocolate

Coconut Keto Chocolate Fudge Squares




Yield 12 Squares


Optional Ingredients:


Step #1:  Mix all ingredients together.

Step #2:  Scoop into candy molds and freeze for two hours.

These will melt in your mouth!  You and your family will love this recipe!!


**The nutrition info for this recipe is based on the linked ingredients above**  

**Nutritional info does not include optional ingredients. 

Courses Dessert

Nutrition Facts

Serving Size 1 square

Amount Per Serving

Calories 232

% Daily Value

Total Fat 24 g


Total Carbohydrates 6 g


Dietary Fiber 4 g


Sugars 1 g

Protein 2 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Special Notes

Feel free to use any sweetener that you like, but but to keep it keto you will need to stick with monk fruit, erythritol, xylitol or stevia.  If you use raw honey, coconut sugar or maple syrup the sugar content in one of those sweeteners would make it higher carb.

If you would like a special discount on the monk fruit that I use, you can find it through Lakanto here and put in the coupon code Jockers for 20% off of your purchase.  This discount sure beats buying these products at the health food store or on Amazon.  This company has many fantastic keto approved products so try them out!

chocolate fudge

Dr Jockers Comments

I am crazy about raw chocolate – especially when made into a fudge!  This uses coconut oil and coconut butter which are incredible superfoods that are loaded with healthy MCT’s that stimulate your thyroid, boost immunity and improve your brain function.  For people that want this real sweet or those who do not like stevia, try raw honey.

I personally prefer the stevia as my body reacts much better to stevia than honey.  This is performance enhancement fuel as raw chocolate is loaded with magnesium, antioxidants and theobromine that boosts mood, memory and cognitive acceleration.  Have this before a test or big presentation for an extra boost.

Was this article helpful?
Dr. Jockers

Dr David Jockers is passionate about seeing people reach their health potential in mind, body and spirit. He is the host of the popular “Dr Jockers Functional Nutrition” podcast and the author of the best-selling books, “The Keto Metabolic Breakthrough” and “The Fasting Transformation.”


Desserts Recipes


Take Control Of Your Health Today!

Subscribe to Dr. Jockers Newsletter & unlock FREE ACCESS to TWO of his MOST POPULAR eBooks instantly!

"Join my tribe today to discover hidden strategies to improve your energy, brain, digestion & metabolism."

Doctor David Jockers DMN, DC, MS
Functional Nutrition & Natural Health Specialist
Dr Jockers




  1. We have made this recipe twice already. A big hit with my girls 6 and 2….we had the to reduce the cacao powder to make it more like milk chocolate. We use the small silicone molds and they love it. We made it once with honey and the other time used the chocolate superdigest protein powder (instead of cacao and honey).

  2. Stevia really messed me up…for months. I am also not crazy about using honey. I wonder if there is some way to incorporate some bananas and dates into it to sweeten it. Will have to experiment.

  3. Ok this my first time making this … i am NOT a stevia person , so i put in organic pure dark maple syrup I also added some spearmint Doterra essential oil and sprinkled walnuts on top! Its in the freezer right now so im really hoping it works out. If it does …this will be the way I make it ALWAYS !

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.