Chocolate Avocado Truffles:
This is a modified recipe from my friend Megan Kelly. She has an incredible blog and is a Licensed Esthetician specializing in holistic nutrition, woman’s hormones, and spiritual health. Enjoy these chocolate avocado truffles!
Chocolate Avocado Truffles
Yield 10-12 truffles
¾ cup unsweetened dark chocolate
½ tsp vanilla extract
Pinch of cinnamon
1-2 tsp of cacao powder to coat
10-15 drops of stevia
Yield: Makes 10-12 truffles
Step #1: Melt dark chocolate slowly
Step #3: When this is combined and free of clumps, place in the refrigerator for about 30 minutes. When cooled and hardened, scoop it into 10-12 balls and roll them until they are smooth.
Step #4: Roll each ball in cocoa powder and serve.
Step #5: Place any leftover truffles in an air tight container in the refrigerator.
Courses Snack or Dessert
Serving Size 1 Truffle
Amount Per Serving
% Daily Value
Total Fat 9 g
Total Carbohydrates 9 g
Dietary Fiber 3 g
Protein 2 g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dr Jockers Comments
These chocolate avocado truffles are a fantastic dessert recipe that is low-carb, ketogenic and fat burning. The combination of avocado and dark chocolate provides healthy fats, fiber and anti-oxidants to help the body produce good hormones that optimize your metabolism.
Stevia is our favorite natural sweetener because it is one hundred times sweeter than sugar and has no effect on blood sugar. Adding in the cinnamon gives a unique cinnamon flavor and adds in more anti-oxidants that support blood sugar signaling patterns.
This recipe is very easy to make and your family will absolutely LOVE it and be requesting this often! Perfect for birthdays, special events and gatherings! Let us know how you enjoyed the recipe in the comments box below!