Sugar Free Snickerdoodle Cookies

  • FDA Disclaimer
    The information on this website has not been evaluated by the Food & Drug Administration or any other medical body. We do not aim to diagnose, treat, cure or prevent any illness or disease. Information is shared for educational purposes only. Learn More
  • Affliliate Disclosure
    In compliance with the FTC guidelines, please assume the following about links and posts on this site: Many of the links on are affiliate links of which I receive a small commission from sales of certain items, but the price is the same for you. If I post an affiliate link to a product, it is something that I personally use, support and would recommend without an affiliate link. Learn More
  • Privacy Policy
    Please read the Privacy Policy carefully before you start to use By using or by clicking to accept or agree to Terms of Use when this option is made available to you, you accept and agree to be bound and abide by the Privacy Policy. Learn More
snickerdoodle cookies, Sugar Free Snickerdoodle Cookies

snickerdoodle cookies, Sugar Free Snickerdoodle Cookies

Sugar Free Snickerdoodle Cookies

This snickerdoodle cookies recipe is by my friend Kelcie Yeo. She has one of my favorite recipe blogs “Kelcie’s Kreations” that you can find here.  I know you will love this great tasting sugar free snickerdoodle cookies recipe!

snickerdoodle cookies, Sugar Free Snickerdoodle Cookies

Sugar Free Snickerdoodle Cookies




Yield 12 cookies



Step #1:  Whisk together the eggs, melted butter, vanilla, stevia and keto maple syrup.

Step #2:  Add in the coconut flour, baking soda, salt, baking powder, cinnamon and nutmeg.

Step #3:  Form the mixture into balls and flatten slightly.

Step #4:  Bake these at 350 degrees for 10-15 minutes


***The nutrition info for this recipe is based on the linked ingredients above**  

**Nutritional info does not include optional ingredients. 

Courses dessert

Nutrition Facts

Serving Size 1 cookie

Amount Per Serving

Calories 188

% Daily Value

Total Fat 16 g


Total Carbohydrates 12 g


Dietary Fiber 10 g


Sugars 1 g

Protein 3 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

snickerdoodle cookies, Sugar Free Snickerdoodle Cookies

Dr Jockers Comments:

Snickerdoodle cookies are a traditional holiday favorite for many!  I wanted to make a grain-free, ketogenic version that was full of anti-inflammatory nutrients.  We found the right combo with this recipe so you get the incredible flavor and texture without the sugar and inflammatory ingredients.  In fact, this recipe is full of fat burning, blood sugar stabilizing ingredients.  This is a must have for your holiday parties!

These are grain-free cookies that are rich in good fats and clean protein.  Grass-fed butter and pasture-raised eggs are rich in omega-3 fatty acids, CLA, choline, vitamin A and other carotenoid anti-oxidants.  The coconut flour is basically made up of good fats and fiber and has no effect on blood sugar and is good for the gut lining.

This recipe uses ketogenic sweeteners in stevia, monk fruit and erythritol.  Cinnamon helps improve blood sugar sensitivity as well making this recipe very anti-inflammatory.  You and the family will absolutely love these cookies!

Let us know what you think of this recipe in the comments box below!

snickerdoodle cookies, Sugar Free Snickerdoodle Cookies

Was this article helpful?
snickerdoodle cookies, Sugar Free Snickerdoodle CookiesDr. Jockers

Dr. David Jockers is a doctor of natural medicine, functional nutritionist and corrective care chiropractor. He currently owns and operates Exodus Health Center in Kennesaw, Georgia. He has developed 6 revolutionary online programs with thousands of participants.



Let’s Improve Your Health Today!

When You Register For Free Today You Get Instant Access To:

  • Digestion and Energy Quickstart Guide
  • 10 Fat Burning Dessert Recipes
  • Premium Digital Newsletter
snickerdoodle cookies, Sugar Free Snickerdoodle Cookies




  1. Hi Dr. jockers,
    I enjoy your recipes and newsletter. Thank you for sharing so much good information. I’m getting ready to try this cookies recipe but I would like to know the carb count per cookie so I can keep within my 50 grams. I woukd appreciate the information.


  2. Can I leave out the keto maple syrup and only use stevia to sweeten instead, maybe some water for fluid?
    Do you know what the sweetness of monkfruit is from – frcutose, glucose or any other sugar? Never found any information on this so far (monkfruit is ingredient of the keto maple syrup)
    Thank you!

      1. Thank you! This sounds really interesting. Unfortunately I don’t get it in my country.
        I confused it with Lucuma, to which I found conflicting information on wikipedia. Do you also have information on the sugar content of this?

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.