Episode #553: Do Eggs Increase Cholesterol and Are They Healthy?

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In This Episode:

In this video, I answer the question…are eggs healthy? You will discover the surprising truth as I address this question in great detail.

Eggs are often misunderstood, with many people wondering if they contribute to high cholesterol and heart disease. In this episode, Dr. David Jockers clears up the confusion by diving into the true nutritional benefits of eggs. You’ll learn why eggs are not only safe but incredibly healthy when eaten as part of a balanced diet.

How Eggs Boost Brain Health and Memory

Did you know that eggs are a powerful source of choline? This nutrient is key to brain function and memory recall.

Dr. Jockers explains how consuming eggs regularly can support cognitive health and reduce inflammation, giving your brain the fuel it needs for peak performance.

The Surprising Truth About Cholesterol and Saturated Fat in Eggs

Contrary to popular belief, cholesterol and saturated fat in eggs are not harmful to your heart when combined with a low-carb, nutrient-rich diet. Discover why these fats are essential for maintaining healthy cell membranes and hormone function, helping you thrive as you age.

  • 00:00 Introduction to the Benefits of Eggs
  • 02:42 Do Eggs Increase Cholesterol?
  • 04:12 Nutritional Benefits of Eggs
  • 06:37 Eggs and Immune Reactions
  • 07:13 Improving Liver and Gallbladder Health
  • 08:21 Vitamins and Minerals in Eggs
  • 15:24 The Importance of Choline in Eggs
  • 18:22 Summary and Final Thoughts
  • 20:20 Conclusion and Call to Action

Pasture-raised eggs are packed with omega-3s, CLA, and vitamins that support heart and brain health.” 

– Dr. David Jockers

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Dr. Jockers

Dr David Jockers is passionate about seeing people reach their health potential in mind, body and spirit. He is the host of the popular “Dr Jockers Functional Nutrition” podcast and the author of the best-selling books, “The Keto Metabolic Breakthrough” and “The Fasting Transformation.”

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